If you can read this text, your browser is not interpreting this page as the designers intended. This may be because you are using an obsolete, non-standards compliant browser or you have Cascading Style Sheets disabled. Read more about Web Standards at Reactive.

Franchising


Enquire NowA fresh change

Ferguson Plarre Bakehouses has the right ingredients for a dynamic bakery and cafe franchise opportunity. It gives you the best of the independence and rewards that come with running your own business and the backing of an established business model. You don’t need any experience in the sector as we provide all the training you need to succeed.

Our franchise model stands out in the bakery and cafe franchise market. We’re family owned, our history goes back more than 110 years, we’re proven and tested (you’re welcome to stop by any of our stores to check it out for yourself), our products are award winning and we don't charge royalties!

And let’s not forget just how much Aussies love their bakery products. It’s hard to know how many pies or Long Johns we’ve sold since the first generation of Plarre and Ferguson bakers got started, but since 1901, we’ve made so many meat pies, that if you placed them end-to-end, they’d go around the earth at least four times (or thereabouts!). That’s one unshakeable love relationship between Australia and the traditional bakehouse.

We have 58 stores today with more on the way. As our bakery and cafe franchise network grows, we are absolutely focused on maintaining the highest of standards in our product quality, culture, customer service, brand and design…and never loosing the family-factor with our franchisees. That means a dynamic bakery and cafe franchise opportunity for you.


Ferguson Plarre offers you…

  • A 100% Aussie business with a long history
  • Strong brand recognition and amazing customer loyalty
  • Quality products with real ingredients, time-tested recipes, and a supply chain that we control from start to finish
  • A love of baking – we bake all our products and never use third party providers (everything we make has to stack up to the family taste test…just ask our head baking guru Mike Plarre – his three daughters might look like softies but they’re tough critics)
  • Products delivered fresh daily, which means no baking in-store and a simple business model for you
  • The backing of a family-owned and managed business
  • All the training you need at the start and an ongoing support system
  • No royalties, a superior wholesale product purchasing model, and our vested interest in your business

Ferguson Plarre Sites - AVAILABLE NOW!

NEW LOCATIONS
Woodgrove Shopping Centre (Melton)
Tarneit Shopping Centre
Summer Hill Shopping Centre (Reservoir)
Brimbank - SOLD!

EXISTING LOCATIONS
Airport West
Clifton Hill

Enquire Now


For more information, you can complete our simple enquiry form
and automatically receive our ebrochure.

Top of Page