Beef & Porcini Gourmet Pastie

Beef & Porcini Gourmet Pastie

$5.95

Serves 1 #J04200LOG

Our Award Winning Beef & Porcini Mushroom Gourmet Pastie is made with succulent braised beef, slow cooked in a cherry tomato based mushroom sauce with a parmesan mash base. Try Australia's best Gourmet Pastie today!

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Our Award Winning Beef & Porcini Mushroom Gourmet Pastie is made with succulent braised beef, slow cooked in a cherry tomato based mushroom sauce with a parmesan mash base and was recently awarded Australia's best Gourmet pastie at the recent Baking Association of Australia "Australia's Best Pastie" competition.

Serving Size

  • Serves 1 people

Storage

Store in refrigeration below 5C Here are our recommended reheating instructions for a lunch sized savoury - If you pop your lunch sized savoury in a traditional fan forced oven on at 180 degrees for approx. 20 minutes then that should warm your lunch up nicely! However, please note – every oven is different, so use this as a guide only. Of course we recommend you check your oven at regular intervals.