Why own a Ferguson Plarre's Bakehouse bakery franchise?

  • Independent & Family Owned

    4th generation family owners and over 120 years of retail baking history.

  • No royalties or marketing fees

    We fund all national marketing campaigns, brand development and even our ecommerce website.

  • No early morning baking

    No early morning baking required, we make everything and deliver daily.

  • Ordered & delivered fresh daily

    Every store receives freshly baked, fully finished products daily.

  • Franchisee training & support

    We have an extensive training program & dedicated franchisee support.

  • Plenty of smiles

    Our store owners focus their attention on making high quality espresso coffee and delivering amazing customer service.