Our business model
A Ferguson Plarre Franchise
could be perfect for you!
Independent & Family Owned
5th generation family owners and over 120 years of retail baking history.
No royalties or marketing fees
We fund all national marketing campaigns and brand development, from the sale price of our goods to you.
No early morning baking
No early morning baking required as we make everything for you.
Ordered & delivered fresh daily
Every store receives freshly baked, fully finished products daily.
Franchisee training & support
We have an extensive training program to train you on everything you will need to know.
Plenty of smiles
Our store owners focus their attention on making high quality espresso coffee and delivering amazing customer service.