Plant-Based Aussie Pie - Vegan Friendly
$5.95
Our plant-based Aussie Pie is made with wheat, garlic, onion, chickpeas, our amazing gravy and lots of delicious herbs and spices
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We accept:
Pie don’t believe it! Our new Plant-Based Aussie Pie tastes just like a classic Australian pie - Great pastry, delicious gravy and a hearty filling, but with no meat! It’s the pie-fect winter treat everybody can enjoy! Our plant-based Aussie Pie is made with wheat, garlic, onion, chickpeas, our amazing gravy and lots of delicious herbs and spices
Serving Size
Storage
Store in refrigeration below 5C Here are our recommended reheating instructions for a lunch sized savoury - If you pop your lunch sized savoury in a traditional fan forced oven on at 180 degrees for approx. 20 minutes then that should warm your lunch up nicely! However, please note – every oven is different, so use this as a guide only. Of course we recommend you check your oven at regular intervals.| Ave. Quantity per Serving - 218g | Ave. Quantity per 100g | |
|---|---|---|
| Energy | 2190kJ | 1000kJ |
| Protein | 13.6g | 6.3g |
| Fat, total | 28.9g | 13.2g |
| -Saturated | 14.4g | 6.6g |
| Carbohydrate | 49g | 22.5g |
| -Sugars | 2.9g | 1.3g |
| Sodium | 912mg | 419mg |