Butter Chicken Pie
$7.50
Our Butter Chicken Pie is filled with tender, free range Victorian chicken breast, cooked in a delicious butter chicken sauce, topped with a light fluffy pastry lid and baked until golden. You'll eat this curry in a hurry!
Pick up and delivery available in 1 day
This product has a 1 day lead time so if you do need to cancel this order, you will need to do so 2 days or more ahead of pick up.
Our 2 day cancellation policy is in place because once our team of bakers start to bake and create your product, we are unable to cancel your order or make changes.
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We accept:
Our pies are made to a time-tested family recipe using only the best ingredients. The base is made using a delicious short-crust dough. For our filling we use tender, premium quality chicken breast.
Serving Size
Serves 1 people (5cm x 2.5cm)
Standard Serving Size - 5cm x 2.5cm
Storage
Store in refrigeration below 5C Here are our recommended reheating instructions for a lunch sized savoury - If you pop your lunch sized savoury in a traditional fan forced oven on at 180 degrees for approx. 20 minutes then that should warm your lunch up nicely! However, please note – every oven is different, so use this as a guide only. Of course we recommend you check your oven at regular intervals.Ave. Quantity per Serving | Ave. Quantity per 100g | |
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Energy | 2430kJ | 1120kJ |
Protein | 13.1g | 6.1g |
Fat, total | 36.5g | 16.9g |
-Saturated | 20.4g | 9.4g |
Carbohydrate | 44.1g | 20.4g |
-Sugars | 3.3g | 1.5g |
Sodium | 650mg | 301mg |