Our Pies are made to a time-tested family recipe using only the best ingredients.
The base is made using a delicious short-crust dough, then baked with country comfort vegetables, hormone free beef & free range chicken. Each pie is then lovingly topped with a light fluffy pastry and bake it until golden. The whole family will warm to our pies.
How do you eat yours?
- Some like it hot like Marilyn Monroe, some like it warm.
- Some like to douse their Pie in tomato sauce whilst some like it plain.
How do you eat your Beef Pie? Here’s your chance to have your pie, eat it and win!
Why not pick up a Beef Pie from your local Ferguson Plarre Bakehouse and let us know how you eat your Beef Pies, even better, send us a photo? The most creative answer or photo will win a $20 Ferguson Plarre Voucher.
Comment below with your answer or post on facebook before Sunday 24th August at midday for your chance to win a $20 Ferguson Plarre voucher.