How to Store a Cake
Leftover Cake? Cake Hack!
Whether you’re sending cake slices home with guests or saving it for later, storing it without ruining the icing can be a challenge.
But here’s a clever little hack: Place the cake slice on the container lid, then use the container base as the cover. Yep, flip it!
This way, the icing stays untouched and picture-perfect.
Pop it in the fridge or freezer as needed, and when it’s time to enjoy, just lift the lid and serve, no frosting stuck to the top, no mess, no drama. Just a perfect cake, every time.
Keep that icing looking as perfect as it did on the table with this mess-free packing hack!